Traditional Newfoundland Snowballs — no holiday table is complete without them. These no-bake coconut and chocolate bites freeze beautifully and are a favourite on Christmas cookie platters. Simple to make and irresistibly tasty. Newfoundland Snowballs This week I joined a virtual cookie exchange hosted by a fellow food blogger, Norine, who shares an abundance of … Read more

Delicious Greek chicken and orzo made easy in the slow cooker. This one-pot recipe combines tender chicken, a rich tomato sauce, roasted peppers and olives with orzo pasta that soaks up all the flavours. It’s family-friendly, Slimming World–compatible and perfect for a low-effort midweek meal. This Greek Chicken and Orzo dish is inspired by traditional … Read more

It’s Even Better With Cream Cheese Frosting Fresh apple cake is one of those desserts that truly belongs to fall. This version is my take on a Danish apple cake — a cherished recipe my husband’s Grandma Frieda Haeker shared years ago. I remember chasing her down after a family gathering to get the recipe, … Read more

It’s pumpkin spice season, and the cozy flavor shows up everywhere — even in simple appetizers. If you love pumpkin spice, this easy Pumpkin Spice Cheese Ball uses just four ingredients and makes a perfect holiday starter. It’s freezer-friendly, can be made ahead, and also works as a quick dip when you’re short on time. … Read more

These tender, juicy Grilled Chicken Thighs are simpler than they look and ready in under an hour. Whether you baste them with BBQ sauce or serve the sauce on the side, they’re flavorful and crowd-pleasing. The secret is bold seasoning and a very hot grill. This is a quick, straightforward recipe anyone can make. Ingredients … Read more

These are the BEST classic, chewy fudgy homemade brownies made with chocolate chips. Dozens of readers have raved about them! What’s your favorite brownie? For me it’s this—classic, chewy homemade brownies with a fudgy interior and a delicate crisp top. Bite into one and you get a wonderful contrast of textures and deep chocolate flavor, … Read more

This Feta and Asparagus Quiche is a versatile dish suitable for breakfast, brunch, lunch or a light dinner. A flaky, buttery homemade crust holds a silky egg custard filled with tender asparagus and tangy feta for a satisfying vegetarian meal. This recipe was first published in November 2018 and updated in January 2023. Why we … Read more

If you love the flavor and chew of a classic asiago bagel but want an easier way to bake and slice it, this Asiago Sourdough Bagel Loaf is an ideal solution. Made with an active sourdough starter and plenty of asiago cheese, the loaf delivers the familiar bagel chew in a single, sliceable loaf. A … Read more

Ginger Carrot Puree is a side that lands between a classic purée and mashed potatoes: slightly rustic, yet refined enough for a spring table. It’s silky with body, offering gentle texture that feels comforting without weighing the meal down. I first created this recipe while attending culinary school and even used it in my final … Read more

6 Steps to Crushing Your Goals! Yes, six straightforward steps that can change your life and help you reach your dreams. These practical tips are proven ways to set meaningful targets and follow through until you achieve them. Crushing Your Goals 1. Take a Break After busy seasons—holidays, deadlines, or intense family commitments—your energy and … Read more