WEEKLY MENU PLAN (#430) – A curated collection of dinners, sides, and desserts to simplify your weekly meal planning and make life easier.
These weekly menu plans feature a variety of favorite recipes to help you plan dinners, sides, and treats for the week. Click any recipe title or photo for the full recipe details.
A quick note on how we organize the week:
Mondays are soup and salad nights.
Tuesdays bring Mexican-inspired meals.
Wednesdays offer Italian favorites.
Thursdays focus on sandwiches, burgers, and wraps.
Fridays are no-cook evenings — a perfect night to dine out and enjoy a break from the kitchen.
Saturdays are for global and adventurous dishes, from seafood to Indian, Thai, or other international flavors.
Sundays are classic family dinners — think meat and potatoes.
Each week includes a couple of dessert or drink ideas you can enjoy any day. A new weekly menu plan posts every FRIDAY morning, so check back regularly!
CLICK ON THE LINKED RECIPE TITLES OR PHOTOS TO GET THE FULL RECIPE
WEEK #430
SLOW COOKER CHICKEN STEW
SHAVED BRUSSELS SPROUTS SALAD
QUINOA BURRITO BOWLS
AIR FRYER CHICKEN PARMESAN
HAM AND APPLE GRILLED CHEESE SANDWICH
***DATE NIGHT***
SHEET PAN TANDOORI CHICKEN
RIBEYE STEAK DINNER
LEMON RICE
CHOCOLATE ZUCCHINI BROWNIES
PEACH THYME MIMOSAS
If you enjoy these meal plans but want to customize them, they are available on Relish+ where you can personalize menus, create a shopping list, and even order groceries. Use Diethood meal plans on Relish+ to streamline your week and stay organized.