Instant Pot frozen meatballs and sauce made with barbecue sauce or grape jelly and chili sauce is an easy, crowd-pleasing appetizer. Below you’ll find simple methods for cooking frozen meatballs in a pressure cooker or on the stovetop, plus tips for variations and serving ideas. These meatballs are perfect for game day, potlucks, or any … Read more

This Air Fryer Blooming Onion Recipe is an easy, flavorful appetizer that delivers the same crunchy satisfaction as the deep-fried version without the mess or excess oil. It pairs perfectly with a zesty horseradish dipping sauce and is ideal for gatherings, game days, or simple weekend snacks. Air Fryer Blooming Onion Recipe My family loves … Read more

Light, airy pancakes made with olive oil, topped with vanilla bean whipped cream, fresh strawberries, and a drizzle of maple syrup. This post is sponsored by Monini Olive Oil. All opinions are my own—thanks for supporting the brands that help Buuck Farms Bakery thrive. These olive oil pancakes are surprisingly delicious. I was doubtful about … Read more

The chillihouse doors are now kept closed most nights and many days to help the remaining pods ripen. With winter approaching, here’s an update on this year’s crop and how the plants have performed. Of all the varieties I grew this season, the Serranos grown from the free Wahaca seed were the biggest disappointment. The … Read more

This Lemon Lush is an ideal one-pan dessert for spring gatherings, summer picnics, potlucks and backyard barbecues. Light, bright and refreshing, it features four layers: a buttery pecan crust, a smooth lemon cream cheese layer, a silky lemon pudding layer, and a whipped topping finished with lemon zest and optional chopped pecans. Think sunny days, … Read more

Instant Pot Salisbury Steaks are flavorful beef patties seasoned and cooked in a rich mushroom-onion gravy. Serve this pressure-cooker favorite over creamy mashed potatoes for a comforting, satisfying meal. Instant Pot Salisbury Steaks If you want a new way to use ground beef, try this Instant Pot Salisbury Steak. Small, well-seasoned patties simmer in a … Read more

Light Pig Pickin Cake is a cool, creamy Southern dessert made with mandarin oranges, crushed pineapple, and whipped topping. This lighter version is simple to prepare, perfect for potlucks and cookouts, and stays moist while cutting back on calories. Traditionally served as a layer cake at Southern gatherings called “pig pickins,” this recipe is baked … Read more

These Baked Stuffed Shells with Meat Sauce are an easy, family-friendly dinner made with jumbo pasta shells stuffed with creamy ricotta, basil pesto, and plenty of melty cheese, then baked in a rich sausage marinara until bubbly and golden. This cozy baked pasta recipe uses simple ingredients and straightforward steps, making it ideal for busy … Read more

Anzac biscuits are a timeless favourite: crisp at the edges, chewy in the centre and deeply caramel in flavour thanks to golden syrup. They’re straightforward to make and hard to resist. This version is my go-to — balanced, dependable and consistently the right texture. Recipe snapshot 💬 What it is: Classic Australian Anzac biscuits made … Read more

An epicurean adventure to: South Africa Hertzoggies are a beloved South African jam and coconut tartlet. A crisp, buttery pastry cup is filled with a spoonful of apricot jam and crowned with a soft, cloud-like coconut meringue — simple, satisfying and utterly moreish. These tartlets are a common teatime treat across the country and are … Read more